The Week XV Torta del Casar be held from 28 September to 4 October in various locations of Casar de Caceres and Caceres where he held various product-related activities to disseminate and promote the consumption and the culture of this handmade product. The festive days allow those who wish to participate to enjoy one of the best cheeses in the world, Torta del Casar, learn the secrets of its preparation, the counties that make up its designation of origin or some other more typical community of Extremadura.

Week XV Program Torta del Casar.
    From 28 September to 4 October, will offer an exhibition of products Extremadura Designation of Origin in the Museum of Casar de Cáceres cheese. Also be held workshops and activities for school children of the geographical boundaries of the Protected Designation of Origin, where they will learn to make cheese. All workshops are conducted at registered dairies to the Protected Designation of Origin and the Museum of Casar de Cáceres cheese.

    On September 30 afternoon, at the Palacio Carvajal Caceres, he made the awards Torta del Casar by chef Sergi Arola, the former president of the Junta de Extremadura, Juan Carlos Rodriguez Ibarra and journalists Jose Higueras, Nieves Moreno and Francisco Torres sadly deceased, all former directors of El Periódico de Extremadura, for their promotion and support for this product.
    On October 4 and the culmination of the activities of the week, the Control Board in collaboration with the City of Casar de Cáceres, will launch the Route Trashumante IV. The game will take place at ten in the morning in the Plaza de las Palmeras, consist of a run of four miles in which participants will accompany a flock of sheep,